Pecan Pie

Author: Kramer Wetzel Published: January 2, 2008

3 Eggs
1 cup sugar
1 cup pecans
1 cup karo
1 stick of butter (melted)
1 teaspoon Vanilla (Mexican)

Beat the eggs with a fork. Mix ingredients. Pour into a 9-inch pie crust. Bake at 300 for one hour.

Two Meat Tuesday (the book)

(cure for the common horoscope)
Pink Cake A commonplace book.
Bexar County Line

Sisters:
“Just because you don’t remember, doesn’t mean it didn’t happen.”

“Oh, just because you remember, doesn’t mean it did happen.”

Not Safe For Work:
Nude suits.

About the author: Born and raised in a small town in East Texas, Kramer Wetzel spent years honing his craft in a trailer park in South Austin. He hates writing about himself in third person. More at KramerWetzel.com.

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