Two-Meat Tuesday

Author: Published: May 13, 2014

Two-Meat Tuesday
The (slightly incorrect) evolution of BBQ as an American food.

Before BBQ was a hot topic, I named a book after the local Austin special: Two-Meat Tuesday.

About the author: Born and raised in a small town in East Texas, Kramer Wetzel spent years honing his craft in a trailer park in South Austin. He hates writing about himself in third person. More at KramerWetzel.com.

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© 1993 – 2025 Kramer Wetzel, for astrofish.net &c. astrofish.net: breaking horoscopes since 1993.

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